Okay, so this is a little bit less of a recipe and a little bit more of a “ah-ha!” moment I had this past weekend while my boyfriend and I were watching football.
I really like chocolate covered strawberries. Like, a lot. I’ve made them at home before, but it takes time, and that’s something I seem to have less and less of as I get older.
What was I to do? My sweet tooth was calling, and I wanted to pick up.
Not only do homemade chocolate covered strawberries take time, but they also require you to have space to do your work: another thing I don’t have a lot of in my college apartment.
So I decided to take things into my own hands: no wait, no mess, no problem!
Here’s what you’ll need:
Hershey’s Chocolate Syrup
(Gotta represent The Sweetest Place on Earth!)
- Clean them first.
- Put the ones you aren’t eating now back in the fridge for later.
- Take the chocolate syrup and carefully (over the bowl or plate) drizzle the chocolate onto the strawberry for each bite!
- That’s all!! Enjoy!
Easy. Quick. Delicious.